Tapas | Trio Siciliana | $12 |
| (Sicilian olives, white anchovy, marinated capsicums) |
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| Duo Japanese | $8 |
| (Edamame & Vege sticks with Miso Mayonaise) | ||
| Baked Sweet potato | $8 |
| (wrapped in Nori with dipping sauce) | ||
| Vegetarian Tempura | $10 |
| Pesto Garlic mushrooms | $8 |
| Smoked salmon | $12 |
| (with tomato, avocado salsa in spoons) | ||
| Peri-Peri prawns in spoons | $13 |
| Chorizo sausage, tomato, fetta & pesto | $12 |
| Asparagus | $12 |
| (wrapped in prosciutto with garlic aioli) | ||
| Japanese Karaage chicken | $12 |
| Mussels Alfresco with garlic & olive oil | $12 |
| Lamb meat balls | $12 |
| (with Spanish tomato chutney) | ||
| Bruschetta: | $12 |
| (Tomato, Basil & pear, Walnut & Parmesan) | ||
| Caprese salad | $12 |
| (Tomato, Bocconcini, Basil, Balsamic& olive oil) | ||
| Garlic Prawns | $12 |
| (tomato/olive oil base, side salad & Crusty Bread) | ||
| Pumpkin Ravioli with creamy tomato sauce | $12 |